Imperial Herbal Restaurant in Singapore, which builds the menu in dishes, balancing feminine and masculine energy, yin and yang. Richly flavored dishes of different herbs that help chi energy to flow freely, thereby eliminating this restaurant reviews from various ailments, aches, high blood pressure, etc. In the restaurant the herbalist, who advises visitors individually on the issue. The owner of this unusual restaurant, as well as its visitors are sure that the tasty properly cooked dish is much better all sorts of pills and medicines.
Little Hot Pot - like a Chinese restaurant in Seattle that "cures" all ills, ranging from the banal to gastritis cold chicken soup with herbs. This recipe for traditional medicine used as the basis of the concept of this restaurant, which is based on a healthy nutritional therapy. Broth, which offers guests the restaurant is not the usual broth with carrots and onions, there is added 36 herbs that enhance the therapeutic effect. The menu offers three versions of this soup is a weak, strong and mean, which differ in the amount contributed by grasses, its acuteness and strength. In addition to the broth, which is the restaurant's signature dish, especially in autumn and winter colds, the restaurant serves meat, vegetables, noodles, mushrooms and seafood.
It seems that the trend is not just healthy, but medical and food energy is spreading rapidly among the world's restaurateurs. The founders of this trend are traditional oriental chefs who make a meal out of a cult, eating all the rules of power and traditional medicine.
According to project records: www.trendcentral.com